Multifaceted and enriched by a great variety of languages and cultures, the University presents the same features that characterize cross-border areas, like playing a fundamental role in shaping individuals’ identities. For this reason, it was selected as the core of a project that was presented during the 2022 edition of the Masterclass “Trans/frontières et dialogue des disciplines”. Besides briefly describing the programme and its goals, the paper focuses on the concept of “University” in relation to the notions of “identity” and “territory” and to the idea of “being foreigner”, which lays the foundation of the University for Foreigners of Siena.

Branciari, F., Menduni, C., Orselli, S., Visconti, M., Tronci, L. (2023). Feeling foreigner as a condition for cooperation: experiences from the University for Foreigners of Siena. JUNCO(1-2/2023), 138-140.

Feeling foreigner as a condition for cooperation: experiences from the University for Foreigners of Siena

Menduni, C.;
2023

Abstract

Multifaceted and enriched by a great variety of languages and cultures, the University presents the same features that characterize cross-border areas, like playing a fundamental role in shaping individuals’ identities. For this reason, it was selected as the core of a project that was presented during the 2022 edition of the Masterclass “Trans/frontières et dialogue des disciplines”. Besides briefly describing the programme and its goals, the paper focuses on the concept of “University” in relation to the notions of “identity” and “territory” and to the idea of “being foreigner”, which lays the foundation of the University for Foreigners of Siena.
Abstract in rivista
Identities, opportunities, cooperation, cross-border areas, cultures
English
2023
1-2/2023
138
140
open
Branciari, F., Menduni, C., Orselli, S., Visconti, M., Tronci, L. (2023). Feeling foreigner as a condition for cooperation: experiences from the University for Foreigners of Siena. JUNCO(1-2/2023), 138-140.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10281/608881
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