statistiche ricercatore

Continente	#
NA - Nord America	1.524
EU - Europa	801
AS - Asia	572
SA - Sud America	96
AF - Africa	16
Continente sconosciuto - Info sul continente non disponibili	3
Totale	3.012

Nazione	#
US - Stati Uniti d'America	1.484
IT - Italia	242
SG - Singapore	223
CN - Cina	164
SE - Svezia	99
RU - Federazione Russa	86
BR - Brasile	74
DE - Germania	73
HK - Hong Kong	65
VN - Vietnam	55
IE - Irlanda	51
DK - Danimarca	41
GB - Regno Unito	37
AT - Austria	36
CA - Canada	32
UA - Ucraina	30
FR - Francia	26
PL - Polonia	22
IN - India	14
FI - Finlandia	13
BE - Belgio	11
ZA - Sudafrica	9
ES - Italia	8
ID - Indonesia	8
JP - Giappone	8
NL - Olanda	8
AR - Argentina	7
BD - Bangladesh	6
HR - Croazia	6
CZ - Repubblica Ceca	5
EC - Ecuador	5
IQ - Iraq	5
TR - Turchia	5
IL - Israele	4
IR - Iran	4
MX - Messico	3
RO - Romania	3
UY - Uruguay	3
BO - Bolivia	2
EU - Europa	2
GR - Grecia	2
JO - Giordania	2
MA - Marocco	2
PA - Panama	2
PK - Pakistan	2
TW - Taiwan	2
A2 - ???statistics.table.value.countryCode.A2???	1
AE - Emirati Arabi Uniti	1
CI - Costa d'Avorio	1
CL - Cile	1
CO - Colombia	1
CR - Costa Rica	1
DZ - Algeria	1
GT - Guatemala	1
JM - Giamaica	1
KE - Kenya	1
KR - Corea	1
MK - Macedonia	1
MY - Malesia	1
OM - Oman	1
PE - Perù	1
PT - Portogallo	1
PY - Paraguay	1
SN - Senegal	1
TL - Timor Orientale	1
TN - Tunisia	1
VE - Venezuela	1
Totale	3.012

Nome	#
The hidden ‘plant side’ of insect novel foods: A DNA-based assessment	427
Copper homeostasis as a target to improve Saccharomyces cerevisiae tolerance to oxidative stress	393
Temperature-induced lipocalin (TIL): a shield against stress-inducing environmental shocks in Saccharomyces cerevisiae	358
A novel pathway to produce butanol and isobutanol in Saccharomyces cerevisiae	357
Microbial stress: From molecules to systems (Sitges, November 2015)	339
From DNA barcoding to personalized nutrition: the evolution of food traceability	326
Protein aggregation and membrane lipid modifications under lactic acid stress in wild type and OPI1 deleted Saccharomyces cerevisiae strains	302
Changes in SAM2 expression affect lactic acid tolerance and lactic acid production in Saccharomyces cerevisiae	260
Exploitation of Saccharomyces cerevisiae for the challenging conversion of renewable substrates into biofuels and chemicals	257
Process for cellular biosynthesis of poly d-lactic acid and poly l-lactic acid	192
Totale	3.211

	Totale	Lug	Ago	Sett	Ott	Nov	Dic	Gen	Feb	Mar	Apr	Mag	Giu
2020/2021	285	0	0	0	0	0	44	37	38	31	44	36	55
2021/2022	198	28	37	27	13	8	19	6	15	9	6	16	14
2022/2023	276	41	83	18	24	32	28	9	13	14	5	5	4
2023/2024	215	13	13	8	16	29	37	41	16	7	2	3	30
2024/2025	434	25	35	41	15	34	17	30	17	34	82	24	80
2025/2026	531	117	35	65	131	163	20	0	0	0	0	0	0
Totale													3.211

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